Spicy Chili Beef

 by Beard Brothers BBQ  / on October 1, 2020

ALL YOU NEED

• BB Mince – 5oog
• Red capsicum – 1 nos (small diced)
• Green capsicum – 1 nos (small diced)
• Yellow onion – chopped
• Garlic clove – chopped (2 cloves)
• Cayenne pepper powder – 10g
• Coriander powder – 5g
• Cumin powder – 3g
• Tomato coulis – 200g
• Salt and pepper – to taste
• Coriander – chopped (garnish)
• Shredded cheddar – (garnish)

LET’S GO!

Step 1
     Sear mince beef in a hot pan till slightly brown and remove.

Step 2
     Using the rendered fat from the pan, sauté the onion, garlic, capsicum till translucent and add in cayenne, coriander, and cumin.

Step 3
     Once even, add in tomato coulis and seared mince. Stir till even and season to taste.

Step 4
     Garnish with chopped coriander and shredded cheddar.